An-Najah National University actively fosters collaboration and knowledge exchange through events that bring together farmers, food producers, researchers, and students. Workshops, seminars, and field days provide platforms for learning, networking, and sharing experiences. These events showcase innovative methods in sustainable agriculture and aquaculture, encourage dialogue on best practices, and facilitate the transfer of research-based solutions to the local agricultural community. By creating opportunities for interaction and collaboration, the university strengthens the ties between academic research and practical farming, empowering local producers to implement effective and sustainable practices.
Sustainable Food Production Projects
